by Cruisin Michelle | Jan 23, 2019 | All Blog Posts, Camino de Santiago
This is a controversial topic – money! Before you read any further, we ask that you are kind to us. This is our budget for our Camino – you can spend a lot less and even spend a lot more than we did! We know there are a lot of ways to plan or not to plan...
by Cruisin Brian | Jan 21, 2019 | All Blog Posts, Our Travel Adventures, Recipes
One of our goals in the coming year as we travel is to find local specialties and convert them into both gluten-free and when possible, healthier meals. While on the Gulf Coast over Christmas, we got to eat quite a bit of seafood and it was delicious. Almost every...
by Cruisin Michelle | Jan 20, 2019 | All Blog Posts, Our Travel Adventures
Click here to open an interactive map of our travels It was 2008 when we took our first big vacation. The plan was to be gone for almost a month. It was an overwhelming thought because we had no clue what we were doing, we were traveling with one of our two kids,...
by Cruisin Brian | Jan 14, 2019 | All Blog Posts, Recipes
Sometimes after a big day out exploring we just don’t feel like spending a lot of time cooking. That was the case after our day exploring Cape Coral. After visiting the fantastic Cape Coral Farmer’s Market, we did an eight-mile walk around town and found a...
by Cruisin Brian | Jan 2, 2019 | All Blog Posts, Recipes
We have been so busy exploring Pine Island, Cape Coral, and Fort Meyers that there is no blog post for this week. but we have been working hard to find the best cocktail with a view! We’ve tried Rum Rummers, Goombay Smashes, Hurricanes, Mojitos, and more, but...
by Cruisin Brian | Dec 31, 2018 | All Blog Posts, Recipes
When we’re home for New Year’s Eve, which isn’t often, we love to serve a buffet of appetizers. Gluten-free crab rangoon, chicken wings, a good charcuterie board like this one from Self Proclaimed Foodie, and shrimp coctail will make any occasion a...
