by Cruisin Brian | Aug 20, 2018 | All Blog Posts, Recipes
Some mornings we eat a quick breakfast so that we can get out on the trail, the water, or off to whatever adventure awaits, but other days we like to move a little slower and cook a good breakfast. This biscuit recipe is on the side of King Arthur Gluten Free...
by Cruisin Brian | Aug 13, 2018 | All Blog Posts, Recipes
Ready for another tasty and easy marinade and basting sauce? Our original recipe for Honey Ginger Scallion Chicken is another great marinade that you can throw together in a few minutes and is sure to please everyone at the campsite. To prepare the marinade, chop 4...
by Cruisin Brian | Aug 6, 2018 | All Blog Posts, Recipes
When we’re camping, we love meat marinades. Before we leave town, we can weigh out several meals and prep various marinades then throw them into plastic storage bags and toss them into the freezer. While we’re out on the road, lay the prepped bag out in the fridge...
by Cruisin Brian | Jul 30, 2018 | All Blog Posts, Recipes
Taco Rice Salad has all the favor of tacos or nachos without the calories of chips or wraps. We enjoy it as a quick dinner or even leftover for lunch. It reminds us a little of the popular bowls at places like Hothead or Chipotle. Start out mincing some garlic and...
by Cruisin Brian | Jul 23, 2018 | All Blog Posts, Recipes
I love to cook, that is not a surprise to anyone who knows me (Brian). I don’t love to spend a lot of time cooking usually (though I do believe that making a wonderful, intricate recipe can also be very cathartic in the right time and place). This...
by Cruisin Brian | Jul 17, 2018 | All Blog Posts, Recipes
Anyone who has been to Traverse City knows that you can’t leave town without some cherries. We made a stop at the Cherry Republic and picked up some of their dark chocolate covered cherries and we felt inspired so here is the most amazing cookie we have ever...
